In 2024, customers of Albert Heijn showed a clear preference for sustainable and healthy products. According to the annual ...

WACKER BIOSOLUTIONS is playing a pivotal role in advancing cultivated meat and seafood production through innovative biotech ...

Alfa Laval has announced the establishment of a new Food Innovation Centre in Copenhagen, Denmark, to drive innovation in ...

Lidl has announced new sustainability targets aimed at promoting plant-based eating across its 31 international markets. In ...

British-made fresh oat milk brand Oato is launching in the chilled aisle at more than 375 Sainsbury's stores across the UK.

Dutch cultivated meat producer Mosa Meat has announced the launch of a crowdfunding campaign, allowing individual investors ...

Researchers at the Leibniz Institute for Food Systems Biology have investigated how fava beans could affect the mouthfeel of ...

As the global food system faces mounting challenges from climate change, resource scarcity, and food waste, innovative ...

Scientists at the University of Massachusetts Amherst are working to develop a new type of tempeh made by fermenting ...

V-Label has announced the launch of a new certification for cultivated food products. Called C-Label, it is said to be the ...

A new report from the European Consumer Organization BEUC, "Unwrapping Veggie Burgers", examines the growing popularity of ...

The plant-based and vegan sectors are at the heart of a food revolution driven by sustainability, health, and technological ...