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This pumpkin cake recipe uses two ingredients, but most reviewers say to add a third ingredient—two eggs. "It doesn't get any ...

I ’ve always found that cakes are the easiest dessert to turn gluten-free so they still taste exactly like their gluten ...

Cherries in the Snow is a tasty no-bake dessert. It has angel food cake, creamy layers of sweetened cream cheese, and ju ...

Just this year alone, Reese has graced the cover of Vogue Magazine and her name has been featured on McDonald’s cups and bags since the fast-food giant announced the “Angel Reese Special.” ...

As a food writer, I sometimes get inspiration from ... My dad makes this no-bake cake for our birthdays, but it's perfect for any celebration. We've dubbed it the "Konstantinides Torte" for ...

I tried the copycat recipe for frosting mix, which was simple and required just five ingredients whizzed in a food processor. Then I tried making the Tunnel of Fudge—and gosh darn if the cake ...

Say what you will about the unusual toppings, but I'd argue it's preferable to the the baked bean pizzas I've seen my British friends have. That is the true food crime here.

A chef made a pizza with a topping he says is ‘more controversial than pineapple’ and people are loving it. Matthew Sullivan was a contestant on Top Chef Canada season 6 and he shares food ...

I’m not the only one who thinks this way. Vittayarukskul initially started Waterlily as a solo founder until Evan Ehrenberg, a small angel investor, came along. Ehrenberg — who had previously ...