But if you want to make truly exceptional fry, you're gonna need to season that batter up a little. That's why Mashed recipe ...

2. Now stir eggs and beer in the bowl until a thin batter is formed. 3. Dip the fish fingers for half an hour, keep aside. You should be able to see the fish through the batter. 4. Heat oil and dip ...

After catching a few 30cm-plus choice snapper or picking up a few fresh already trimmed fillets from spot xyz, try dipping them into this super easy beer batter. Have everything laid out ready to ...

After catching a few 30cm plus choice snapper or picking up a few fresh already trimmed fillets from spot xyz, try dipping them into this super easy beer batter? Have everything ready laid out to ...

To make beer batter, simply mix together flour, cornstarch, egg (or see our egg-free beer batter recipe if you'd rather omit), and salt and pepper, before gradually whisking in the beer until the ...

Start with this easy egg-free beer batter recipe by our recipe developer, Miriam Hahn. Instead of adding buttermilk or water ...

Whether you prefer the traditional frying method or a healthier air fryer option, this recipe has you covered with step-by-step instructions, pro tips, and creative variations. Let’s dive into the ...

In this recipe, I use a German-style weiss beer, which gives the batter a lovely rich wheat flavour. If you can’t find this kind of beer, any lager will do. When making the batter, use your fingers ...

Combine flour, baking powder, seasoning in a bowl and then whisk chilled beer and soda and adjust ribbon consistency of the batter with soda. Keep refrigerate and whisk well before use. Marinate fish ...