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Nutrition Facts
The bell pepper is the fruit of plants in the Grossum cultivar group of the species Capsicum annuum. Cultivars of the plant produce fruits in different colors, including red, yellow, orange ...
Low-calorie content, delicious ... yellow bell pepper has 159.61 of vitamin C per 100 g, orange bell pepper has 121.38 vitamin C per 100g and red bell pepper has 81.19 vitamin C per 100 g.