This classic dessert recipe strikes the perfect balance between sweet and tart flavors. In this video, the Food and Wine team shows you how to make a deep-dish cherry pie using frozen sour cherries.

Homemade cherry pie filling is also free from artificial colors and flavors, which can further enhance the overall quality of ...

A classic pie that is easily made with frozen cherries at any time of year ... put the flour and salt in a food processor and add the butter. Using the pulse function, whizz just until it ...

If you want to make your own cherry pie filling, we recommend using fresh cherries if possible. You can also use frozen cherries in some recipes. However, if you have limited time or resources, we ...

Add the cherries and stir carefully to coat them in the hot jam mixture. Transfer the filling mixture to a 1 litre/1¾ pint pie ... using the rolling pin, and place on top of the cherry filling.

1. If you have 400g fresh cherries, congratulate yourself, then stone and halve them and set aside. If you are using frozen cherries, put them into a small saucepan with 1 tablespoon maple syrup and ...