Into a bowl place the chopped green tomatoes, cucumber, onion, green chillies, garlic clove, grated ginger, the lime zest and juice and herbs. Add the water, flaky sea salt, sugar and some freshly ...

This refreshing cucumber gazpacho is inspired by ajo blanco, a chilled almond and garlic soup from southern Spain. A perfect starter on a hot summer’s day.

Gazpacho is a Spanish recipe for chilled soup, using all kinds of healthy vegetables ... Usually served cold. Food stories, skills and tested recipes, straight to your door... Enjoy 5 issues for just ...

Keep these flavor-packed recipes on hand for when summer ... Soup With Dukkah Yogurt Ajo Blanco (Spanish Chilled "White ...

8. Add the garlic, cucumber, grapes, parsley and vinegar into the food processor. Run the processor for 30 seconds. 9. Add the olive oil and half the cold water, the salt and pepper and run the ...

Soups are an easy-to-prepare way to enjoy a variety of seasonal herbs and vegetables. You can enjoying the refreshing and cooling effects of chilled soups - "Gazpacho" - or choose to warm up the end ...

This chilled courgette soup is a great way to use up excess courgettes from the vegetable patch or allotment. Perfect for really hot weather. To make the soup, preheat the oven to 200C/180C Fan/Gas 6.

Food & Wine's guide includes recipes like classic gazpacho and chilled cucumber soup, with many of the options taking advantage of the fresh summer produce. Try this chilled zucchini soup with ...

You may think that beets are just for roasting at the holidays or pickling for salads, but a whole new world opens up when ...

Smooth and creamy, shored up by sour cream, egg yolks and a clever use of cucumber skins and fresh herbs, the soup is finished off with a decadent spoonful of chilled salmon roe—crab or lobster ...

floral waves of flavor to sip alongside a chilled gazpacho. "Something from Provençe for added herbaceousness," Elder elaborates, "or even a Spanish rosé could really accentuate the soup." ...