You can also use Chinese hot mustard to marinate fish, combining it with some brown sugar to make a glazed sweet and spicy salmon. In addition, this spicy ingredient can be used as a topping or ...

Eating pig intestine with duck blood. Taiwanese traditional spicy hot pot soup named - Wu Geng Chang Wang. Pig intestine with duck blood. Taiwanese traditional spicy hot pot soup. Eating pig intestine ...

By blending in just a hint of Chinese mustard, you'll get a tangy, spicy edge that can take your dips and dressings to the next level. Read more: 41 Must Try Hot Sandwich Recipes If you're ...