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Smoked Ham
This smoked ham recipe has lots of hickory flavor and is finished with a sweet-and-spicy pineapple glaze. Prep: 15 min. Cook: 2 hours 15 min. 12 servings Text Ingredients Soak hickory chips or ...
Averaging 9 pounds, it's hickory-smoked and pre-sliced and comes ... the hind leg of a pig — you can buy a fresh ham, for instance, and cook it like a pork roast. But what most people mean ...
According to officials, their hams are aged “longer than almost anyone else” — potentially 6-to-12 months. The typical desire is to seek hickory-smoked flavor, using a slow cure of honey, salt and ...