Sausage, potato, kale… they’re the stars of this Italian soup recipe that’s easy enough to make for a weeknight dinner. Make ...

This comforting soup features tender gnocchi and savory, herby sausage in a tomato broth with a velvety texture that's ...

There's nothing more comforting than soup—especially soup inspired by comfort foods. From lasagna to cheeseburger soups, ...

You'll also find “Sunset Meditations,” a Tuscan plant-based sausage ... Some recent soup offerings: chicken orzo; Italian wedding; spinach tortellini; ham and bean; cream of chicken; escarole ...

A pan full of Jill Flores' tortellini soup with the vegetables pureed takes ... prior to adding the Italian sausage. She simmers it all day in a crockpot but adds it's just as good simmered ...

Cook and stir Italian sausage in the hot ... towels onto a plate and dumping browned sausage onto it to drain. Return sausage to the skillet. Return cooked mushrooms back to the skillet with sausage ...

A classic tomato soup is always a winner, but instead of relying on the tinned variety, why not try making a healthier version from scratch? If you prefer a creamy tomato soup, you'll want to take ...

NOTE: The cooking time for the tortellini in the recipe (approximately 10 minutes) is longer than what is recommended on package directions (approximately 3 minutes). Extra time is required since the ...

Cook the sausage in a 10-inch skillet over medium-high heat until it's well browned, stirring often to break up the meat. Pour off any fat. Stir the soup, water, tomatoes and tortellini in the ...

Cook the sausage in a 10-inch skillet over medium-high heat until it's well browned, stirring often to break up the meat. Pour off any fat. Stir the soup, water, tomatoes and tortellini in the skillet ...