A s Easter approaches, it's time to start planning some delightful treats to celebrate with the little ones. From adorable ...

Delicious no-bake Easter snack cakes shaped like bunnies and Easter eggs. These sweet treats are delicious and simple to make!

Knowing Easter dates for the next 10 years and beyond makes planning simple. And, if you’re looking ahead even further, we've got the Easter dates for the next 20 years you need! Whether you’re ...

Some associate it with Mardi Gras, others with a celebration known as Epiphany. King cake is eaten on January 6 in honor of Epiphany, or Twelfth Night, which historically marks the arrival of the ...

The sweetest no-bake dessert ever, Easter Dirt Cake is hopping with adorable bunny Peeps, chocolate candies, and shredded coconut grass on top of a classic Oreo dirt cake base. A beloved American ...

A combination photo shows an American man kneeling before the victim's family at both the accident scene and the Mae On police station in Chiang Mai on Jan. 2, 2025, after his dirt bike struck and ...

A simple frangipane filling tucks into layers of puff pastry in this French cake traditionally served for Epiphany. For a taste of Paris in the middle of winter, there’s nothing more classic ...

But Slon’s sample wasn’t from human remains – it was just dirt from a cave floor. That immediately told her she was onto something big. Many archaeological sites yield tools and artefacts ...

A rule at Joe Gibbs Racing kept Christopher Bell from racing at dirt tracks for two years. After the 2024 season, Joe Gibbs reversed this rule and decided to loosen the reigns and let his drivers ...

Easter is known for being a colorful holiday—bursts of springtime hues adorn Easter crafts, cards with adorable Easter quotes, clothing and home decor. But beyond the palette of pastels that ...

If you celebrate Easter, you know all about its fun holiday traditions like getting a visit from the Easter bunny, opening Easter baskets, hunting for Easter eggs and, of course, playing fun ...

Lisa Cericola has been on staff at Southern Living since 2015. As Deputy Editor, Lisa manages the food and travel departments and edits those sections of each issue, as well as digital content.