If you're looking for a warm, comforting dish that’s both nutritious and easy to prepare, miso soup is the answer. This ...

Pour the hot broth over the vegetables, sprinkle the coriander on top and serve. Tip 1: Go easy on the tamari or salt when you add it to this dish: check how salty the miso is first, then add ...

Serve the family something different for dinner: a rich miso and mushroom broth with golden tofu and soft-boiled eggs. This meal provides 550 kcal, 33g protein, 45g carbohydrate (of which 4.5g ...

Make the most of miso with this flavourful broth, packed with chicken meatballs, rice noodles and baby spinach. The miso ...

Mix the miso to a paste with a little of the soup stock and set aside. Heat the remaining stock with the noodles. Stir in the tofu and wakame and simmer until the wakame expands. Whisk in the miso ...

Combine miso paste with hot water according to package directions. Dip noodles and greens in boiling water for 20 seconds to heat through. Shake to drain well and place in serving bowl Pour broth over ...

Winter is approaching its halfway point, and the holiday sweet treats are running out. We've put together 10 affordable soup ...

There are many different ways to make a ramen noodle soup, using different soup bases, such as miso, soy, salt (clear broth) and tonkotsu (“pork bone’’ cloudy white broth). Most Japanese ...

Our quick and easy miso soup recipe is a winner. This post is made possible by a partnership with ... Dashi stock is commonly used in Japanese cooking as well as other types of Asian cooking. It's a ...

Upgrade your menu this winter with these quick and easy 15-minute lunch recipes, like kale salad and miso soup, featuring ...