The Kitchn on MSN7h
The 105-Year-Old Greek Dinner I Make Every Single Month
In the mainstream culinary consciousness, however, it's largely seen as a Greek invention. Sometime in the 1920s, Greek chef ...
Joe Wicks’ easy midweek meals: Three hassle-free, budget-friendly recipes to get you through the week
The Body Coach has created a trio of nutritious, no-fuss dinners that won’t break the bank. With a slow cooker sweet potato ...
How to store fruits and vegetables to keep them fresh for weeks
With her new book, "Zero Waste Produce Guide," Amy Cross hopes to cut down on food waste by sharing tips for proper food storage. #newdaynw ...
Where are grocery prices hurting most? Here's where Michigan ranks among costliest states
A new WalletHub study looked at grocery prices and what states had the highest cost compared to average annual income.
Frozen Food’s New Wave
People who cared about flavor weren’t supposed to eat frozen meals; in 2009, the chef Gordon Ramsay, who frequently ...
The Takeout on MSN5d
Cut Back On Potato Soup Prep Time With One Frozen Ingredient
Potato soup is a hearty dish that's perfect for cold weather, but it requires a fair bit of prep time. Cut down on that ...
Southern Living6d
5 Freezer Organizing Tips That'll Help Reduce Clutter
Your freezer can quickly become a cluttered mess full of expired goods if there isn't an organization system in place. Try these 5 freezer organization ideas to store food in a clutter-free space.