For a dish that’s rich in flavor and packed with Southern charm, these **Smothered Green Beans with Potatoes** are a mus ...

green beans ; cut into 2 inch pieces, or 5 small potatoes ; pealed and cut into 1/2 inch chunks, mustard seeds, tsps of asafetida (hing), tsps of turmeric, tsps of Italian seasoning, Salt and pepper ...

Drain and set aside until they are cool enough to cut into chunks (or halves if using baby potatoes). 2. Blanch the green beans and set aside. 3. Heat the oil in a small pan. Add the cumin seeds and ...

I love a good one-pot meal, and this sausage, green beans, and potatoes recipe is always a hit. It’s super simple to make and ...

Filling your plate with vegetables is a nutritious way to feel full without piling on the calories. Here they are drizzled with an easy dressing of tahini and Greek-style yoghurt. If you're not on ...

Use up a mountain of French beans or runner ... then add the green chillies and tomatoes. Mix and cook for another 3 minutes. Stir in the spices and salt, then add the potatoes and 75ml/2½fl ...

Add lemon zest and juice, and stir to combine. Season with salt. Transfer green beans to a serving plate. Top with potato chip mixture and parsley.

This hearty potato, green bean, and sausage soup is a comforting and flavorful dish that is perfect for chilly days. The combination of tender potatoes, crisp green beans, and savory sausage creates a ...

Sheet Pan Pork Chops, Potatoes, and Green Beans is a complete and easy weeknight dinner. The pork chops are seasoned with a flavorful blend of herbs and spices, while the potatoes and green beans are ...

To serve: Ladle spoonfuls of the mashed potato onto four serving dishes. Top with the panfried kidneys and add blanched green beans. Sprinkle with the gremolata. TASTE’s take: No longer frowned upon ...