Honey is a sugar substitute that may also have many health benefits. Read about the different kinds of honey you can try, its ...

Be it on a toast or on a plain paratha, butter is an integral part of every Indian diet- traditional and modern, both.

While baking soda and baking powder are somewhat interchangeable in recipes in a pinch, what can you do for a leavening agent ...

This recipe is for Roasted Carrots with Golden Raisins and Pistachios from the food section of The Boston Globe.

Artificial sweeteners are everywhere, even in foods you may not consider sweet. Here are five expert tips on how to cut or ...

The little details matter when it comes to baking, which is why you can't necessarily swap ingredients out for each other.

Others might use them for dental health or weight loss. Still, some nonnutritive substitutes ... added to sugar-free drinks, and used in cooking and baking. Stevia doesn’t have the same chemical ...

Its high carbohydrate content and minimal nutritional value can contribute to blood sugar spikes, weight gain, digestive issues, and even long-term health conditions like type 2 diabetes.

"Banana especially will add a subtle sweetness to the final product, so this might not be the best choice for savory baking," she said. To get the desired consistency with these seeds, use a clean ...

In Australia, granulated sugar is labelled as white sugar and is most commonly used in baking and ... are looking for a substitute for granulated sugar, caster sugar is a good alternative. Don’t add ...