Smoked salmon is a flavorful addition to an appetizer spread or brunch, and it can be elevated even further with this classic ...
That’s for Sunday, though. Tonight, I want to jump in the wayback machine, transport myself to the 1980s and the heyday of ...
You can serve smoked cream cheese hot or cold, but we prefer it hot because it spreads better on crackers, crudités, or bread that way. But here’s the move: Smoke several blocks at a time, then ...