家畜を飼育した経験をつづったエッセー本が活況だ。世話に奔走する日々の苦労を、時にユーモアも交えつつ描くことで、肉食の是非を読者に問いかけている。『メメント・モモ』（幻戯書房、2024年9月）は、現代アーティストの八島良子さんが育てた豚を自らの手でと畜 ...

These mini convection ovens can do just about any job, but that doesn't mean they should. There are better ways to cook these ...

Whether large or small, beef or pork, in a rich red sauce or smothered in gravy, there’s a meatball for everyone. Spaghetti and meatballs is a classic dish that’s easy to make and sure to please.

Cavan woman Jill Noble has grabbed the Australian pedigree sheep scene by the horns and is now a well-known face across the industry.Noble, a native of Killeshandra, landed in Sydney soon after the ...

If you're making pork sausages at home, there's one ingredient that you should never forget about or else you'll wind up with ...

A low-carbohydrate (low-carb) diet restricts things like pasta, bread, and sugary foods. Here’s why you might consider the ...

Pairing wine with pork can be a difficult task, but there are a few rules to keep in mind that can help you choose the ...

What actually happens to our bodies when we eat sugar and sugary foods? Here, with the help of a registered nutritionist and ...

The carnivore diet may increase levels of LDL cholesterol, known as "bad" cholesterol. Learn about the possible effects of ...

AHDB is set to launch a new campaign early in 2025, intended to inspire home cooks to incorporate British pork into their ...

Let’s Eat Balanced showcases British beef, lamb and dairy as natural sources of essential nutrients, such as protein and vitamin B12, which helps to reduce fatigue.

Steak is sliced meat that comes from the fleshy part of cows - usually across muscle fiber and sometimes with the bone still ...