These BBQ pulled mushroom sandwiches are essential at your next vegan barbecue. Enjoy them with creamy vegan coleslaw.

Restaurant Week, Jan. 17-26, is a chance to highlight all the restaurants Erie has to offer. We chose a few owners to highlight their establishments.

Maharani, an Indian restaurant, has many vegetarian and plant-based options, like paneer makhani, a tofu-like cheese and ...

Pop one of these pasta bakes in the oven for a creamy and satisfying dinner tonight. Highly-rated, these pasta dishes are so ...

Restaurants in the Third Ward always feel connected to the community. Many of the restaurants have been family-run for ...

Upmarket British supermarket chain Waitrose has expanded its plant-based PlantLiving range with nine new and improved ...

Think Veganuary means giving up bold flavours? Think again. Saiphin Moore, the culinary genius behind Rosa’s Thai, shares ...

Ten years ago, finding good vegan food in London was a challenge. Few restaurants offered good plant-based options – and there were practically none serving solely meat-free food. But as demand for ...

Ditching meat for your New Year’s diet? These places, which specialize in plant-based eats, are worth checking out, says food ...

Steam the cauliflower in a steamer over boiling water covered for 5 to 6 minutes until the florets just turn tender. Set aside. Nutritional Facts (Per Serving) Calories 126, Calories from Fat 44, ...

But while following plant-based eating may be better for us and the planet, it can take time and effort to consistently create interesting, nutritionally balanced vegetarian and vegan meals.