This can't-lose snack has the perfect creamy to crunchy ratio, and it blends tastes and textures seamlessly. But while ...

Your family will enjoy the spaghetti, lasagna and other red-sauce classics at each of these restaurants, says food critic ...

Why You’ll Love This Recipe There’s nothing better than a warm, cheesy, homemade casserole, and Grandma Lucia’s Meatbal ...

Despite having survived the pandemic, social unrest, earthquakes and economic downturns, arguably Santa Monica’s favorite Italian inspired restaurant, Earth, Wind & Flour is set to close at the end of ...

Tuna boasts about 29 grams of high-quality protein in a 5-ounce can, plus an ample dose of inflammation-fighting omega-3 fats ...

While perusing the sea of red, I noticed another creamy red that I had never seen before: Rao’s Creamy Marinara with ...

Pasta teamed with cream and lobster is an irresistible trio, a classic combination that sings a luscious tune.

Fazoli’s, America’s favorite fast and fresh Italian chain owned by FAT Brands Inc., is starting 2025 on a fresh note—with an all-new twist to its beloved lasagna. Beginning today, Feb. 4, through ...

Keep the sauce warm. 7. While the sauce is simmering, bring a large pot of salted water to a boil. Add the pasta and cook, ...

If Nigella’s fridge is stocked with them, shouldn’t yours be? Here’s what you need to drizzle, dollop and dip ...

Since 1988, Fazoli's has been committed to serving quality Italian food, fast, fresh, and friendly. From unlimited signature ...

At chef Danny Lledó’s new, more casual sibling to his tasting room Xiquet, the $65 dinner menu runs through Saturday, ...