Carlos Sanchez of Tournesol Bakery in Covington is proof that the American dream is still alive and attainable today.

This bakery on the Northshore offers both a New Orleans-style king cake and a French king cake. Here's what makes them ...

One of the most important bakeries in Buenos Aires’ French gastronomic movement, this spot has a wide range of options for any time of the day. With so many choices in croissanteries and viennoiseries ...

It's a debate that has divided France for centuries - what is the name of the chocolate-filled breakfast pastry?

The latest expansion of Baked in Brick founder Lee Desanges’ Bakehouse café concept sees a fifth venue located in the city’s ...

Right now some of the finest dining in the city can be had on the go, for under $10, thanks to a new generation of pastry ...

Tesco, a UK market, said all its croissants will be curve-less.. Despite the fact that its name literally means ‘crescent'.

Bringing nutritious rye sourdough bread to Mayfield in Cork has seen Angela Nöthlings develop microbakery Ryes & Shine into a ...

Paris is a city that never fails to enchant, but it can also be overwhelming for first-time visitors. After countless trips to the City of Light (yes, the patisseries keep me coming back), I’ve ...