In the skillet, add in chicken broth, butter, and honey. Let it simmer for a few minutes, then pour over the chicken tenders.

5. Rest and serve – Transfer the chicken to a serving platter and let it rest for 5 minutes. Meanwhile, stir the lemon juice into the pan juices, then either pour the sauce into a jug for serving, or ...

Chicken, capers, butter, lemon, and cheese combine to create a creamy, irresistible sauce for radiatori pasta in this chicken ...

My parents first introduced me to the recipe for Lemon-Rosemary-Garlic Chicken and Potatoes ... to make sure I have plenty of sauce in the bottom of the pan. Plus, I always add a few extra garlic ...

A sheet pan dinner might seem like it couldn't get better or more convenient, but making a sauce out of the leftovers kicks ...

Get The Recipe: Lemon-Rosemary-Garlic Chicken And Potatoes How This Recipe Comes ... a little more olive oil and lemon juice to make sure I have plenty of sauce in the bottom of the pan. Plus, I ...

I'm always on the lookout for good-for-you-meals that are full of flavor and a breeze to cleanup. That's why this Masala ...

Platters piled high with glistening chicken pieces coated in a sweet sticky sauce and dotted with sesame ... deep-frying step and making this a one-pan meal. I included the broccoli in the baking ...