Why You’ll Love This Recipe There’s nothing better than homemade ranch dressing—it’s fresh, creamy, tangy, and packed w ...

Why You’ll Love This Recipe Looking for a light, refreshing salad that’s easy to make and full of flavor? This Marinate ...

1. Cut the cabbage. Grate the carrots on a coarse grater or Korean grater. Cut the pepper or cucumber into small slices. 2.

For an Asian-inspired variation, combine cooked bulgur with shredded cabbage, carrots, edamame, and scallions. Toss in a ...

A light dressing of olive oil, lemon juice, salt, and pepper is all you need to balance the bitter endives and sweet citrus.

Impress your friends with this effortless dinner party menu from David Tanis, started with a mustardy arugula salad and ...

Cookbook author Greta Podleski shares her spin on this easy salad that can last in the fridge for up to a week ...

6. To the bowl of wheatberries, add the cooked cabbage, most of the scallions, most of the toasted almonds, 1 teaspoon kosher salt, and 3 to 4 tablespoons of the dressing. Toss well and taste. Add ...

To be clear: Miracle Whip is not mayonnaise. According to the FDA regulations, in order to be marketed and sold as mayonnaise ...

Here are the ingredients to make this month’s delicious Bacon Caesar Salad with crispy air fried bacon, homemade croutons and ...

French Onion Soup Dip is like an artichoke dip's hot, sophisticated cousin, and it is perfect for any February gathering.

These are the 10 recipes that caught the attention of Good Housekeeping readers this January, and the trend is clear: chicken ...