A historic home tied to a successful Black entrepreneur of the early 20th century will soon be restored, thanks to a state ...

Lump crab meat is perfect to use in seafood pastas and crab salad. But, you could get more bang for your buck if you buy ...

Captain D’s, a chain of fast-casual seafood restaurants, will open its first Maryland locations in the coming months — all in Prince George’s County.

The Chesapeake Bay Maritime Museum will rehabilitate a historic structure on its campus and rename it the Coulbourne & Jewett Education Center with the support of a ...

Nestled in the heart of Annapolis, Maryland, Middleton Tavern stands as a testament to the enduring power of good food and ...

Nestled in the heart of Annapolis, Maryland, Middleton Tavern stands as a testament to the enduring power of good food and ...

In honor of Galentine’s Day, here are five Baltimore restaurants with good atmospheres for enjoying female friendships.

I watch indigenous Baltimore foods recede into the shadows of unpopularity and, at worst, rejection. I admit that I will not touch some of these dishes, but there are some I devour.

For a quintessential Maryland seafood experience, head to The Crab Claw. The waterfront restaurant is a relaxed, decades-old, come-as-you-are institution. Get your fill of fresh seafood here–there are ...

From indulgent fried apple pies to moreish garlic Parmesan fries, these are the McDonald's items you'll only find in the USA.

In this week's "What's on the Menu?" segment on Weekend Today in Central York, viewers learn how to make Cajun Crab Cakes ...