This easy sourdough pizza dough recipe uses your homemade sourdough starter to create an artisan-quality crust with ...

After 20 minutes, lightly wet your hands with water. Gently stretch one edge of the dough up and fold it over onto itself.

This technique only works if you have no flour on the surface. You drag the dough over it, stretching the gluten. If the surface of your dough tears, wait another 15 minutes and try again. This is the ...

Freshly baked pizza tastes great, and this pizza dough without yeast requires no waiting around for the dough to rise. Just mix it up and you're ready to go. Try it with your favourite toppings.

Since I use it at least once a week, I'd say it's worth the investment. Here's how I make my foolproof homemade pizza dough. It takes fewer than 10 ingredients to make the dough. To make the dough ...