Narikatsu, a new spot that touts itself as a "premium katsu restaurant," has just opened in Mission in the old Roy's Korean ...

Do Japanese people eat pork chops? Of course, they do. However, they prepare them in a completely different way. The dish is ...

Do Japanese people eat pork chops? Indeed, they do. However, they prepare them differently. The dish is called katsudon, and ...

When Sonoko Sakai’s mother snuck a little miso into her lasagna, she wasn’t thinking of the kind of Japanese fusion that ...

1. Combine the minced meat, rice, egg, salt, and pepper in a bowl. 2. Mix everything well. 3. Cut the mozzarella into small ...

Tender, oven-stewed pork with vegetables and prunes is accented with Mediterranean-style tastes, such as balsamic vinegar, ...

Wondering what to serve with mac and cheese? I've got you covered! Mac and Cheese is a beloved comfort food that pairs ...

TOKYO -- The price of vegetables remains high in Japan, with cabbage -- a popular accompaniment to "tonkatsu" fried pork ...

Thomas’ business, which ships iconic New Haven foods to other states within two days, was also the solution for Louis and Margaret Nasti, a former New Haven couple who retired to Maine and craved ...

The bakery, which serves up an assortment of Chinese bakery classics as well as Hong Kong baked delicacies, traditional Cantonese desserts and a selection of noodle and rice dishes.