Crisp and golden on the outside, and creamy on the inside, potato kugel is the Jewish casserole you'll want to try immediately.

1. Dice the meat. 2. Marinate for 20 minutes (for the marinade, mix yogurt, paprika, salt, pepper and garlic). 3. Stew the ...

I love to cook, but I have also encountered many obstacles that make it hard to keep that passion alive. Picky kids who won’t ...

Check out these healthy recipes that are all made with 5 ingredients or less. Quick to make with simple ingredients you'll ...

1. In a large flameproof casserole or Dutch oven over medium-high heat, heat 1 tablespoon of the olive oil. Add the sausage ...

Ever feel like whipping up a gourmet dinner but don’t want to spend hours in the kitchen? These 19 recipes are here to s ...

If you're feeling the pinch, certain items in your grocery cart could be costing you more than necessary. This simple swap ...

We’ve French onion-ified everything from dinner to apps to sides, all featuring that ultra-savory flavor combo.

These delicious casserole recipes have won the hearts of our readers since they are the most saved EatingWell recipes on the ...

Myrtle taught me this brilliant 1,1,3,5 formula that we use in Ballymaloe House and here at the school for many of our soups.

Here are six of the most common types of potatoes and how to cook with them.