The quest to give avocado toast new life lead to a light and luscious snack.

Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you ...

When it comes to creating a sauce that hits all the right notes—sweet, tangy, spicy, and savory—Dragon Sauce is the ul ...

Tied of tartar sauce? From tzatziki to hot sauce to ranch, we take a deep dive into the best and most unique dipping sauces ...

As a chef, I was hesitant to get an air fryer at first, but now I can't get enough of it. I make everything from grilled cheese to French toast in it.

Spend less time cooking with these highly-rated 30-minute dinner recipes, like one-pot orzo and roasted salmon, all made with ...

To best enjoy fondue, you need a fondue set ... The accompanying fondue forks make it possible to cleanly dip all manner of morsels into melted cheese or chocolate, and make the meal an ...

For the meat sauce to achieve its ideal texture ... BA readers say: “I come back to this recipe every year as soon as the weather turns a little cold; it turns out perfectly every time.

It's a must-have for dipping, drizzling, or tossing with your favorite dishes. Plus, it’s made with pantry staples, so you can whip it up in just a few minutes! I absolutely love this Thai Peanut ...

Asian food has to be one of my favorite types of cuisine. I love the balance that good Asian food has. When I first started learning to make Asian sauces (instead of just pouring them out of a jar), ...

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