The IG-famous chef whipped up this caramelized fennel and clam pasta for the first iteration of Cosmo Cookbook, a new series starring our favorite foodie friends.

With Valentine’s Day fast approaching, romantic – or platonic – dinner plans are a must. This February 14, celebrations are ...

I'll admit I don't drink alcohol very often.

Nothing warms you up like a little whiskey, brandy, and rum. Here's how to make classic and custom cocktail recipes to drink all winter long.

Plus: a fashion designer’s floral rugs, a rooftop restaurant in Jaipur and more recommendations from T Magazine.