Kokoro Handroll Bar, 24 Waterway Avenue, opened March 10 in The Woodlands. It's the fourth location of the concept from ...

President Trump’s threat to impose 200 percent fees on European wines could harm importers, distributors, retailers and ...

In 2024, the export value of sake reached 43.5 billion yen, with 3.45 million cases (9L equivalent) exported to a record-high ...

With a goal of bringing food, wine, and art together, The Suffolk Center for Cultural Arts features a different local artist ...

From sushi spots and flavourful ramen to charcoal-grilled unagi and seafood donburis, more restaurants in the Japanese ...

PHOENIX — Blue Sushi Sake Grill has expanded to Surprise after opening a Tempe location in January. The new restaurant, ...

As two of Japan's most popular culinary exports, serving sushi with sake seems like a sensible choice. However, there's a good reason why you shouldn't do this.

"Part of the charm is the variance from tank to tank," he says. Like a good whiskey drinker, Izumi has built a library of ...

Called Sake Week, it'll take up residence at select restaurants across the city, with sake pairings and special sake cocktails. For four days, it'll be sake sake sake, everywhere you turn. Held from ...

Don't miss out on the headlines from Lifestyle. Followed categories will be added to My News. After exploring the countryside, we’re ready for a drink. The streets are blanketed with snow; the ...

Xander Soren, a new boutique Californian wine is gaining accolades from top sushi chefs in Japan. The brand’s success comes from the founder and former Apple executive’s 11-year efforts to ...

I often bring a bottle of wine to a restaurant but never pay a corkage fee. That’s because I live in New Jersey, where most restaurants don’t have liquor licenses. BYOB is not only acceptable ...