One Chinese street food is described by some as "the world's oldest hamburger," here's a brief telling of its very long and ...

Mother and daughter Patricia Tanumihardja and Juliana Evari Suparman share recipes from their Indonesian kitchen.

Explore the fascinating evolution of chutney in India, from traditional to modern recipes. Discover the five major changes ...

More than just a cooking technique, marinating transforms simple ingredients into culinary masterpieces. Always marinate foods in the refrigerator and cover them with cling film.

This tasty spice has been used for generations to treat problems such as indigestion, diarrhoea and headaches, but it could ...

Sensory innovations to bridge the cultural and genetic differences in food preferences across Asian and Western populations ...

The U.S. Food and Drug Administration (FDA) is warning consumers to check their spice cabinets due to a possible health risk linked to a common spice.

Restaurants serving cuisines from around China keep popping up in Chinatown's neighboring Bridgeport, which Henry Cai of 3 ...

These are the 10 recipes that caught the attention of Good Housekeeping readers this January, and the trend is clear: chicken ...

But can this commonly used spice help? And does it have other health ... “Ginger has been an important dietary ingredient in daily South Asian cuisine and traditional Chinese medicine for ...

Once upon a time, going for a Chinese meal in London meant Cantonese in Chinatown. That central London enclave, packed with ...