The name is protected, meaning that all cheese sold as Stilton must be made in the manner laid down in 1969, but there is also an unpasteurised version available, sold under the name Stichelton.

Claudia Romeo: Today we're in the village of Colston Bassett in Nottinghamshire, England, to learn more about how blue Stilton cheese is made. Today we're going to learn about its history and ...

It has taken place for more than 50 years in Stilton, Cambridgeshire, which some claim to be the true home of its namesake cheese. However, the organisers cancelled the May event citing a lack of ...

You may not know this, but certain foods could potentially trigger a migraine, so it’s best to clue yourself up on these ...

Add a tangy, umami hit to your weeknight meals with a sprinkling of blue cheese. If you’ve ever thought that blue cheese was just for Christmas, it’s time to think again. Though it quite ...

Mary Berry shared her go-to winter soup recipe of leek and Stilton cheese that is guaranteed to taste good with every mouthful. Only taking 25 minutes to make from start to finish, it's the ideal ...

The owner of one British Cheese Deli in Zurich, Rui Trindade Farinha told the Telegraph that it is even more popular than Stilton. While Stilton is still a popular choice, the Shropshire Blue has ...

Broccoli (500g), onion, garlic, potato, 1L stock, 200g Stilton, olive oil, salt, pepper, nutmeg, milk/cream, lemon juice. In a large pot, melt 2 tbsp butter over medium heat. Add onion & garlic, cook ...

Shropshire Blue is slowly gaining traction as an alternative to Stilton - iStockphoto Lovers of British cheese were once stumped when abroad: cheddar or Stilton might be the only options – and ...