These chips are made by thinly slicing sweet potatoes, tossing them in olive oil, and seasoning with salt, pepper, and any spices you prefer (like paprika or cumin). Roast them in the oven until ...

Sweet potato chips are a delicious and healthy alternative to regular potato chips. They are crispy, flavorful, and packed with nutrients. These homemade chips are easy to make and require just a few ...

Are you tired of the typical potato chips, industrial crackers and toasts at snack time? It's time for a change! Here's a ...

Preheat your oven to 250°F. Wash and peel the sweet potatoes, then slice them thinly. Place the slices on a baking tray lined with parchment paper. Bake for about an hour and a half, flip them halfway ...

First of all, heat your oven to around 190°C. Next, give your sweet potatoes a good scrub and dry them with paper towels.

Preheat the oven to 200C/180C Fan/Gas 6. Put the sweet potatoes in a baking tray, pour over 1 tablespoon of the oil, season and toss. Roast for 40 minutes, or until browning at the edges and tender.

If you have not tried this recipe yet, you are in for a surprise! Cook grated sweet potatoes with sugar and enjoy this jam with bread or tortilla chips. Combine sweet potato puree with cinnamon, ...

5 3/4 c. coarsely crushed ridged potato chips (such as Ruffles) 1/2 c. Butter a 9-by-13-inch baking dish, then line it with parchment paper, leaving a 1-inch overhang on two sides. In a large pot ...