which can smooth out flavors and make things more palatable. As a general rule of thumb, the more cacao there is, the more bitter your chocolate chips are. Regular milk chocolate will have a ...

Mary Berry's traybake is such an easy cake to make, and very quick to mix using ... Add all the remaining sponge ingredients, except the chocolate chips. Using an electric hand whisk, mix until ...

then adds loads of yummy chocolate chips. Brilliant for making and eating with a cup of tea or gifting to friends and family. Beat together the sugar and butter in a large bowl until pale and fluffy.

First things first: It’s worth noting that microwave chocolate chip cookies have ... Continue by stirring in the chocolate chips. 3. Finally, put the mug in the microwave and heat for about 1 to 2 ...

a chocolate bar or chocolate chips. To make one cup of hot chocolate, you will need about 2 ounces of milk, semi-sweet, dark or white chocolate. Chop the chocolate, then melt it the microwave.