An easy vegan stir-fry that will get you through the lean times with a tofu marinade that's really useful for salads and lunchboxes too. For the marinated tofu, combine all the marinade ...

Pricking the tofu all over with a fork lets the marinade seep in to leave an intense flavour. I like to blanch Asian greens then plunge them into cold water to refresh. This way, when they are ...

Veganise your favourite Chinese dishes at home with Vegan Chinese ... Here are three of our favourite simple tofu recipes to help upgrade your weeknight dinners. What’s more, the leftovers ...

An epic, easy sweet and sour tofu recipe so good you'll want to print ... Leave the tofu to marinate for about 15 minutes to let the magic happen. To make the marinade, mix all the ingredients ...

The marinade yields an incredibly rich and ... If not, they are used in many Asian-inspired recipes and will be of great use! Image: Kate Feinberg 1. Prep the tofu. Drain the tofu and press gently ...

Allowing the planks of tofu to soak in the marinade for at least an hour ... Get the Collard Wrap Bento Boxes recipe. Making Chinese steamed buns that look like beauty queens might take some ...

In Tasting Table's recipe for maple sesame tofu, the marinade is super simple: It consists of just sesame oil, maple syrup, ...

Step 1 Place the chicken in a large bowl along with the garlic, ginger, hoisin sauce and 2 tablespoons of water, then massage ...

Pat the tofu dry with paper towel, then cut into 8 slices ... cooked quinoa (this is 60 g raw quinoa; 15 g per person). This recipe is extracted from The CSIRO Low-Carb Diet book by Associate ...

Center Staff Member Original Recipe from Tanya Sanerib ... garlic and ginger to make the marinade. Toss the tofu (or beans), cauliflower and potatoes in the marinade. Ideally these should marinate for ...

Olive oil – Adds richness to the Asian-inspired marinade. Hoisin sauce – Gives ... tofu is the best choice for this vegan ...