The FDA informed Kraft in 2002 it could no longer market Velveeta as a cheese. The Kraft Heinz Company The year was 1916, and Jacob Weisl, owner of the Monroe Cheese Company of Monroe, New York ...

With it's distinctively orange-yellow color, consistently creamy texture, and oddly long shelf life, you might be wondering ...

However, although Velveeta is often synonymous with cheese, some might be surprised to learn it's not technically the case. According to the FDA, Velveeta is considered a "pasteurized processed ...