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Basic muffin recipe
- 1. Preheat oven to 180°C (160°C fan-forced). Lightly grease a 12-hole muffin pan or line with paper patty cases.
- 2. Sift flour into a large bowl. Stir in sugar.
- 3. In a large jug, whisk milk, butter, eggs and vanilla together.
- 4. Make a well in centre of dry ingredients. ...
- 5. Bake 15-20 minutes, until cooked when tested with a skewer. ...
www.womensweeklyfood.com.au/recipe/baking/basic-muffin-recipe-18146/Homemade Basic Muffin Recipe (with 7 Variations)
Feb 6, 2018 · This homemade basic muffin recipe is soft, tender, and delicious. They're a great way to jazz up any meal in a jiffy.
- Reviews: 7
- Category: Bread, Breakfast, Brunch
- Ratings: 121
- Calories: 212 per serving
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Apr 24, 2023 · And with a tried-and-true Basic Muffin Recipe like the one I'm sharing today, you can quickly whip up a batch of homemade muffins in any ol' flavor you like! This Basic Muffin …
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Feb 28, 2020 · Learn how to make perfect muffins every time with this easy recipe that uses only 5 ingredients and can be customized with your favourite add-ins. Find out the best tips …
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