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    Chinese sword - Wikipedia

    • According to the Yuejue shu (Record of Precious Swords), the swordsmith Ou Yezi forged five treasured swords for Gan Jiang and King Zhao of Chu, named, respectively, Zhanlu (湛盧), Juque (巨闕), Shengxie (勝邪), Yuchang (魚腸) and Chunjun (純鈞). He also made three swords for King Goujian of Yue, named Longyuan (龍淵), Tai’e (泰阿) and Gongbu (工布).… 詳細

    Overview

    Historically, Chinese swords are classified into two types, the jian and the dao. A Jian is a straight, double-edged sword mainly used for stabbing; the term has been commonly translated into the English language as a longsword. … 詳細

    Bronze age: Shang dynasty (c. 1200 BC–c. 1046 BC) to Spring and Autumn period (771–476 BC)

    Knives were found in Fu Hao's tomb, dated c. 1200 BC.
    Bronze jians appeared during the Western Zhou. The blades were a mere 28 to 46 cm (11 to 18 in) long. These short stabbing weapons were us… 詳細

    Warring States period (475–221 BC)

    Iron and steel swords of 80 to 100 cm (31 to 39 in) in length appeared during the mid Warring States period in the states of Chu, Han, and Yan. Most weapons were still made of bronze, but iron and steel were starting to becom… 詳細

    Why are Chinese swords so popular?
    China has long been the cradle of some of the earliest known swords, tracing their roots back to the Bronze Age, granting Chinese swords the broadest lineage among all Asian sword varieties. This rich heritage spans from decorative bronze knives to high-grade steel swords, attributing some of the globe’s superior weapon craftsmanship to China.
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