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  1. Instructions

    • Combine ground beef and 1 ½ tablespoons chili powder.
    • In a large pot, brown ground beef, onion, jalapeno, and garlic. Drain any fat.
    • Add in remaining ingredients and bring to a boil. Reduce heat and simmer uncovered 45-60 minutes or until chili has reached desired thickness.
    • Top with cheddar cheese, green onions, cilantro or other favorite toppings.
    www.spendwithpennies.com/the-best-chili-recipe/
    www.spendwithpennies.com/the-best-chili-recipe/
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