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  1. Erythritol: Uses, Benefits, and Risks - WebMD

    Sep 26, 2023 · Erythritol is a sugar alcohol that tastes like sugar and has zero calories. But it may have serious health risks, such as increasing the chance of …

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  2. What’s Erythritol? And Is It Bad for You? - Cleveland …

    Jan 8, 2025 · Erythritol is found in a range of “diet,” “sugar-free” and “keto-friendly” foods — but research has linked it to heart attack and stroke. Erythritol is one of the most common artificial sweeteners around. It’s a popular ingredient in a lot …

  3. Erythritol - Wikipedia

    Erythritol is a four-carbon sugar alcohol that is 60–70% as sweet as sugar, but almost noncaloric and noncariogenic. It is derived from corn fermentation and used as a food additive and sugar substitute in various products.