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    Homemade Potato Gnocchi Recipe - An Italian in my …

    • Learn how to make soft and delicate gnocchi with only 4 ingredients: potatoes, flour, salt and egg. Toss them in a simple tomato sauce or try other variations and tips.… See more

    What Are Gnocchi?

    They are small pieces of dough, usually round or oblong in shape that are boiled in water or broth and then tossed with different sauces. The term gnocco (which is the singul… See more

    An Italian in my Kitchen
    Recipe Ingredients

    Potatoes – best to use Yukon Gold or Russet
    Flour – all purpose
    Salt
    Egg – room … See more

    An Italian in my Kitchen
    How to Make Them

    In a large pot boil un peeled potatoes until tender, remove from the pot and let cool enough to handle, then remove the skin.
    Then pass through a Potato Ricer or mash.
    On a flat sur… See more

    An Italian in my Kitchen
    Different Sauces For Gnocchi

    There are several ways that you can serve Gnocchi, probably the most popular being a simple tomato sauce, you could also toss them with Pesto, butter and salvia or even a simple crea… See more

    An Italian in my Kitchen